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Toss and cook for 3 ?

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Add the pancit bihon. Arrange in a large bowl. Drain the water by pouring the contents of the bowl into a large sieve. Roll tightly into a log and lightly dab with water on the end to completely seal. explorecredit Stir until all ingredients are well blended. Lumpiang Shanghai Recipe. 1/2 cup shrimp paste, 1/2 lb lumpiang shanghai. Add garlic and sauté until softened. wizard101 puzzle piece monster Wrap the bean sprouts mixture into the lumpia wrapper one by one In a deep pan, heat oil. Deep-fry for 3 to 4 minutes or until golden brown and it floats. Arrange in a large bowl. Be careful because the oil should be very hot during this time. Add cabbage, snap peas, bell pepper, and carrot. ibanez rt Combine the sugar, salt, soy sauce, and vinegar in bowl Microwave for 1 minute. ….

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